“Cappuccino” is yet another household name to coffee lovers. The ingredients are pretty much identical to the much-loved “Cafe Latte” from our last issue. A cup of cappuccino also simply contains hot milk and milk foam. The slight difference is that cappuccino boasts more foam than latte, which means less milk of course.
So, a cup of cappuccino will give you a more intense, sophisticated, bitter taste of coffee (since there’s less milk in the way, the real coffee taste exudes and conquers the cup). The milk foam the just-right proportion of the divine milk foam, is idealistic fun for those who love soft, smooth, tickly sensation of the bubbly foam!(though, it will evaporate after a while if you leave it on the table..)
Another tip is to sprinkle some cinnamon or nutmeg powder even cocoa powder, on your cappuccino to spice up or sweeten up the flavor. It’s your choice!
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